Oh, them copper jelly moulds, you know, them old-fashioned, shiny ones you see sometimes? Folks say they’re real pretty, hangin’ up on the wall, like fancy decorations, but turns out, they used to be somethin’ folks actually used in their kitchens! Ain’t that somethin’? Let me tell ya more ’bout ’em.
Now, these copper jelly moulds, they’re made from copper, naturally. You see, copper’s real good at makin’ stuff get hot quick, so folks back in the day thought they were perfect for makin’ jellies or puddin’s. Those old moulds come in all sorts of shapes, too – you got yer fluted shapes, some like little castles or towers, and even animals. Some folks say the fancier, the better!
Why Folks Love Collectin’ Copper Jelly Moulds
Nowadays, people don’t just buy these copper jelly moulds for cookin’. Oh no! They’re like little treasures, all shiny and fancy. Some folks hang ’em in their kitchens, addin’ a bit of that old-time charm, y’know? And on places like eBay or Etsy, you got all kinds of sellers offerin’ these moulds, from antique copper jelly moulds to vintage jelly moulds. Some of ‘em go back a long way, so they’re real special for folks who love antiques.
- Antique copper jelly moulds – these ones are the oldies. Real old. Some might even be from Victorian times! Imagine that, a hundred years or more!
- English copper jelly moulds – these are special ones from England, and they got some of the fanciest shapes. Folks over there had a taste for all kinds of unique designs, they say.
- Vintage jello moulds – maybe not as old as them antiques, but still somethin’ from a time gone by. Makes folks feel a bit nostalgic, like, “Hey, my grandma used to make jelly in one of these!”
Can Ya Still Use These Copper Jelly Moulds?
Well, ya could, but listen here – if ya got an old copper mould, ya might not wanna go pourin’ food in there just yet. See, copper can be tricky. If it ain’t lined with somethin’ safe, like tin, that copper can get into yer food. Now, a little bit of copper’s okay, but too much? Ain’t good for ya, no sir. So, unless you know that mould’s got a safe lining, it’s best to keep it as a decoration. Pretty to look at, but don’t go makin’ jello in it unless you know for sure it’s safe!
For folks really lookin’ to use a copper jelly mould for cookin’, some of ‘em go out and find pure tinned copper ones. The tin keeps that copper from mixin’ with the food. But let me tell ya, them tinned copper moulds can cost a pretty penny!
Where To Find Copper Jelly Moulds Today
Nowadays, ya don’t have to go searchin’ old attics or askin’ grandma if she’s got one left. Nah, you can just hop online! Places like eBay and Etsy got loads of copper jelly moulds, from them fancy antiques to newer ones that folks made just to look old-fashioned. Some sellers even offer handmade copper moulds, real shiny and all that.
If you’re huntin’ for a good deal, you might find a mould on sale, maybe with a few dents or scratches, but folks say that adds character. And if you’re real lucky, you might even stumble on one that’s a real treasure, like somethin’ folks used back in grandma’s day.
How To Take Care Of A Copper Jelly Mould
Now, once ya got yourself one of these copper beauties, ya gotta take care of it! Ain’t no good lettin’ it get all green and dull. If ya wanna keep it nice and shiny, give it a polish every now and then. Some folks use vinegar and salt, rubbin’ it gentle like, or even a bit of lemon juice. And don’t go puttin’ it in the dishwasher – no, no! Hand wash it, dry it good, and it’ll stay lookin’ nice for years.
So, there ya have it! Copper jelly moulds might look like somethin’ from a different time, but folks still love ’em. Whether you’re collectin’ ‘em just to look at or maybe even makin’ a fancy jelly, they’re somethin’ special. Just remember – if it’s not lined, better keep it on the shelf, y’hear?
Tags：[copper jelly moulds, antique jelly moulds, vintage kitchenware, English copper moulds, jelly mould care, tin lined copper]
